The culture of feeling goodNutrition consultant Annie McRae never imagined her childhood experience on the farm would ignite a passion to help people an ocean away.
Growing up in Sussex, England, fresh and nutritious food was just the way of life.
After graduating from the Institute of Optimum Nutrition in London, McRae got married, moved to the United States and had two children. Life got quite a bit busier.
However, McRae was determined to keep her passion for fresh, quality food and ignite ot...
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