Crunch and munch at new sushi eatery

Ramen also available for fresh feasting

ARTISTIC—Above from left, Urban Crunch owner Mike Machtoub, server Gabbi Palma and her husband and sushi wizard Miguel Mendoza. At right, a beautiful lobster sushi creation.Restaurateur Mike Machtoub had a brilliant “aha moment.” Not long after opening up Urban Society Café ad Meal Prep inside Thousand Oaks’ Athletic Society health club in 2019, the Le Cordon Bleu-trained chef started noticing a strong demand from customers for sushi and ramen dishes.
Before he could capitalize on the idea, the ...

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